Our collection of firsts, seconds & thirds – thoughtfully constructed by head chef/proprietor John Senger.
Menu changes seasonally, price subject to change.
NEW MENU IN PROGRESS 6-27-2024
FOOD
FIRSTS
CRAB CAKE | 14 ng
lump crabmeat, scallop, egg, shallots, parsley, remoulade,
jalapeño slaw
SPICY ROASTED CAULIFLOWER| 10 ng, v
house curry blend, tuom, chile oil, crispy shallots
MUSHROOM & BURRATA TOAST | 11 v
mushroom duxelles, herbs, roasted garlic
BEETS with CHEVRE| 12 v, ng
balsamic reduction, toasted hazelnuts, EVOO
ARUGULA SALAD| 13 ng
soft egg, bacon lardons, warm bacon vinaigrette, chevre
OYSTERS! | 3 each
ask your server about todays varieties
SECONDS
GARLIC MUSSELS | 15 (available spicy)
garlic, butter, white wine, lemon
SMOKED SALMON CREPES | 14
Urbaniak’s hot smoked salmon, cream cheese, shallot cream sauce, capers, dill, crispy shallots
STEAK TARTARE* | 19
crostini, raw filet mignon, egg yolk, EVOO, shallots, capers, aioli, house mustard, Maldon salt
BRIE en CROUTE| 15
puff pastry, pear preserves, crostini, crackers
CRISPY PORK BELLY TACOS| 14 ng
jalapeño slaw, cotija, crème fraiche, house hot sauce, corn tortillas
THIRDS
includes choice of two sides
DUCK BREAST* | 34 ng
cherry and port wine sauce
JAGERSCHNITZLE | 30
panko breading, veal cutlet, mushrooms, bacon, brown sauce
DUCK CONFIT | 30 ng
apricot and bourbon teriyaki glaze, crispy shallots, toasted sesame
SIRLOIN STEAK* | 30 ng
9oz sirloin strip, buttermilk blue cheese, J1 sauce
FILET MIGNON* | 5oz 30 / 10oz 49
USDA choice, port & mushroom demi-glace
CHICKEN ESCALOPE | 26
tarragon-lemon cream sauce
DRY AGED PORK CHOP* | 33 ng
Harbor Perk coffee-rub, apple chutney
SEARED SCALLOPS* | 33 ng
bacon, apples, beurre blanc
BEEF SHORTRIB | 34 ng
rich pan jus, carrots, pearl onions
PASTA
BEEF BOLOGNESE | Half 13, Full 21
tomato, cream, Phooey Farms pappardelle pasta, garlic, grana padano, crunchy panko
SHORT RIB STROGANOFF | 29
rich mushroom gravy, egg casarecce pasta, crème fraiche, toasted panko, crispy shallots
RAVIOLI | 24 v
Ohio City Pasta four cheese ravioli, mushrooms, herbs, alfredo sauce
SIDES
Fried Brussels Sprouts with hazelnuts and lemon
Whipped Gold Potatoes v, ng
Roasted Fingerling Potatoes v, ng
Vegetable of the Day v, ng
Cheddar Cauliflower Grits v, ng
Side Salad v
Butternut Puree v, ng
Rice Pilaf ng
* consuming raw or undercooked meats, poultry, seafood, shellfish, eggs or unpasteurized milk may increase your risk of foodborne illness. Please inform your server of any food related allergies prior to ordering.
DESSERTS
CRÈME BRÛLÉE | 8 v, ng
vanilla bean, burnt sugar top
CHEESECAKE | 7 v
salted caramel or spiced apple compote
APPLE CRISP | 7 v
streusel, lemon curd
CHOCOLATE POT de CREME | 7 v, ng
rich chocolate custard
SORBET | 7 ng
raspberry or passion Fruit
PUMPKIN BUNDT CAKE | 8 v
maple glaze, pecan brittle
VANILLA BEAN ICE CREAM | 6 v, ng
CRAFT COCKTAILS
Hand-crafted cocktails that highlight seasonal ingredients with various spirits.
CRAFT COCKTAILS
MOSCOW MULE | 12
Grey Goose, ginger syrup, Angostura bitters, lime
BASCULE MULE | 12
Bulleit, ginger syrup, Angostura bitters, lime
GUAVA PALOMA | 12
Espolon, grapefruit soda, guava puree, lime
APEROL SPRITZ | 12
canella prosecco, orange slice
GIN FIZZ | 12
Bombay Sapphire, lemon, tonic, black pepper, rosemary, soda
SPICY MARGARITA | 12
Espolon, Cointreau, jalapeno, lime, simple syrup, tajin
BASIL WHISKEY SOUR | 12
Maker’s Mark, basil, egg white, simple syrup, lemon, soda
MAI TAI | 12
Don Q, Appleton Estate, Orgeat, Cointreau, lime juice
KEEP’S PLEASURE | 12
Tito’s, seasonal berries, mint, lemon, simple syrup, soda
COOL & CRISP | 12
Hendricks, cucumber, mint, yuzu, simple syrup, soda
WINE
Various regions, grapes & styles to highlight the food
FRENCH REDS
212 Cabernet/Merlot 2018 CHÂTEAU BLAIGNAN – Bordeaux $37
213 Cabernet/Merlot 2021 CHÂTEAU SAINT-ANDRÉ CORBIN – Bordeaux $44
214 Cabernet/Merlot 2018 CHÂTEAU LAFFITTE LAUJAC, MÉDOC – Bordeaux $57
216 Cabernet Franc 2020 MARC BRÉDIF, CHINON – Loire Valley $42
218 Pinot Noir 2021 SAGET LA PERRIERE LA PETITE PERRIERE – Loire Valley $29
219 Syrah 2020 DELAS FRÈRES, CROZES-HERMITAGE – Rhône Valley $45
220 Syrah/Grenache 2019 DELAS FRÈRES, CHATEAUNEUF-DU-PAPE – Rhône Valley $75
221 Grenache 2021 J.L CHAVE, CÔTE DE RHÔNE MON COEUR – Rhône Valley $42
AMERICAN REDS
200 Cabernet Sauvignon 2020 LIBERTY SCHOOL – Paso Robles, CA $35
201 Cabernet Sauvignon 2020 PARDUCCI, TRUE GRIT RESERVE – Mendocino, CA $42
202 Cabernet Sauvignon 2018 SILVER OAK VINEYARDS – Napa Valley, CA $216
204 Cabernet Sauvignon 2020 KOSICEK VINEYARD, ESTATE – Grand River, OH** $32
205 Merlot 2018 MARKHAM VINEYARDS – Napa Valley, CA $47
206 Merlot 2021 SEVEN HILLS WINERY – Walla Walla Valley, WA $40
207 Pinot Noir 2021 CLOUDLINE CELLARS – Willamette Valley, OR $35
209 Pinot Noir 2021 DOMAINE DROUHIN – Dundee Hills, OR $70
210 Petit Sirah 2020 DUSTED VALLEY – Wahluke Slope, WA $65
ITALIAN REDS
222 Nebbiolo 2019 MONTARIBALDI, BARBARESCO PALAZZINA – Piedmont $59
223 Nebbiolo 2019 MARCARINI BAROLO – Piedmont $105
224 Sangiovese 2017 IL MOLINO DI GRACE, TOSCANA GRATIUS – Tuscany $87
225 Sangiovese 2020 IL MOLINO DI GRACE, CHIANTI CLASSICO – Tuscany $44
226 Sangiovese 2018 CAMIGLIANO, BRUNELLO DI MONTALCINO – Tuscany $78
227 Sangiovese 2019 FOSSACOLLE, ROSSO DI MONTALCINO – Tuscany $45
228 Barbera 2019 ARALDICA ALBERA BARBARA D’ASTI – Piedmont $32
229 Blend of 8 2019 TEDESCHI AMARONE DELLA VALPOLICELLA – Veneto $78
OTHER REDS
230 Cabernet Sauvignon 2019 LE DIX DE LOS VASCOS – Central Valley, Chile $92
231 Tempranillo 2015 ANCIANO VALDEPENAS GRAN RESERVA- Rioja, Spain $42
232 Malbec 2019 ANTIGAL WINERY & ESTATES, UNO – Mendoza, Argentina $32
FRENCH WHITE
108 Chardonnay 2021 JOSEPH DROUHIN, MACON-VILLAGE – Burgundy $39
109 Chardonnay 2021 MARIE-PIERRE MANCIAT, POUILLY-FUISSE – Burgundy $52
110 Pinot Gris 2020 DOMAINE SCHLUMBERGER, LES PRINCES ABBES – Alsace $40
111 Riesling 2022 LUCIEN ALBRECHT RESERVE – Alsace $32
112 Sauvignon Blanc 2020 LIONEL GOSSEAUME – Loire Valley $35
113 Sauvignon Blanc 2022 CHAUMEAU BALLAND, SANCERRE – Loire Valley $52
AMERICAN WHITE
100 Chardonnay 2022 FAR NIENTE – Napa Valley, CA $100
101 Chardonnay 2020 GRGICH-HILLS ESTATE – Napa Valley, CA $65
102 Chardonnay 2021 MORGAN WINERY – Santa Lucia Highlands, CA $46
103 Chardonnay 2017 MARKKO VINEYARD – Lake Erie, OH* $35
104 Pinot Gris 2021 DUSTED VALLEY, BOOMTOWN – Columbia Valley, WA $32
105 Pinot Gris N/V MAPLERIDGE VINEYARD – Madison, OH* $32
106 Riesling N/V KOSICEK VINEYARDS – Grand River, OH** $30
OTHER WHITE
114 Pinot Grigio 2022 TORRE DI LUNA – Trentino-Alto Adige $30
116 Cortese 2021 BROGLIA, GAVI LA MEIRANA – Piedmont $42
117 Albarino 2021 PACO & LOLA WINERY – Rias Baixas, Spain $38
118 Riesling 2021 MÖNCHOF, MOSEL SLATE SPÄTLESE – Mosel, Germany $48
SPARKLING WINE
010 ROEDERER ESTATE BRUT – Anderson Valley, California $55
020 G.H. MUMM BRUT GRAND CORDON BRUT – Champagne, France $55
020 G.H. MUMM BRUT GRAND CORDON ROSÉ – Champagne, France $67
030 LOUIS ROEDERER COLLECTION 243 – Champagne, France $105
040 CANARD DUCHENE CUVEE LEONIE BRUT – Champagne, France $62
050 PERRIER-JOUET GRAND BRUT – Champagne, France $85
060 LUCIEN ALBRECHT CRÉMANT BRUT ROSÉ – Alsace, France $40
070 CANELLA DI CONEGLIANO, PROSECCO – Veneto, Italy (187ml)$11